The Island of Dominica is the breadbasket to much of the Caribbean. The high mountains the rich volcanic soils, the hundreds of freshwater rivers and the surrounding oceans provide an abundance of produce, making this the island to experience some of the best ingredients available anywhere in the world.
Hermien Kuis, your host, will create for you a delightful lunch or dinner. She blends local fruits and vegetables along with locally raised meats including fresh pork, and seafood caught right in front of the Guest House to create award-winning meals. Each dish is prepared to order with only the freshest, highest quality ingredients.
To ensure an enjoyable experience & exceptional customer service, please make your reservations early.
Veranda View Guest House
