Caribbean STAY

According to legend, the tapas tradition began when Castile's king, Alfonso X of Castile or Alfonso the Wise, recovered from an illness by drinking wine mixed with small dishes between meals. After regaining his health, the king ordered that taverns were not allowed to serve wine to customers unless the beverage was accompanied by a small snack or tapa. The word became a kind of loophole in the law to allow drinkers to imbibe alcohol.


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