The restaurant is Anguillian owned, built on family land. It was once leased to the English pub, Roy’s Place but today, the Lloyds (from Lloyd’s Guest House) are realizing their dreams.
The late David and Vida Lloyd started Anguilla’s first hotel, the Guest House, in 1959. Fifty years later, their son and daughter, David and Vida opened da’Vida (David-Vida). Their passion and purpose have turned this into one of the most exquisite restaurants Anguilla has to offer, set, picture-perfect on one of the most serene bays.